Sometimes a cookie just needs to be a cookie. It should immediately satisfy, and make you want at least one more. These are not the chock-a-block full of nutrition ones that make sure you’re getting all your daily fibre & other requirements, because really, all you asked for was a cookie. These are the big, soft sugar cookies of yesteryear. No rolling pins, no hand painted delicacies. Capped off with a swirl of velvety icing, these are simply a perfect blend of the basics, butter, sugar, eggs, and flour. They do well as a normal size cookie, and amaze as dessert size cookies.
Experiment decorating with sparkly sugars, shimmery dusts, or weird little candy things. Every theme has some sort of cooky sprinkles available. I’ve used black & white cows, dolphins, and shoes, and all of them came in shaker bottles. Strange, but true.
Have fun with these, let little hands roll the dough, these aren’t proud cookies, they’ll turn out well just because you want them to. Continue reading