Citrus Chiffon Cake with Glaze

Here we are in the middle of a beautiful spring.  The grass is rampant, the front field hosts a herd of deer in the evenings, and the outdoors beckons.  While walking today I heard the cries of eaglets, searched and found the large nest in the top of a nearby Douglas Fir.  On our daily…

Glazed Mushroom Salad

Sometimes a savoury salad is what’s needed to complete a meal.  Often prawns, chicken or steak strips are added, but to me that tends to make it a main dish vs. a side dish.  So here’s a way to get the deep flavours without using meat.