Gingered Carrots

Our first truck was a ’47 Ford 1 Ton. Dark green with gold detailing, and very much a work truck. In the early eighties, with my hair in braids, wearing a down vest, and gum boots, I loved being the one that would go to town to pick up supplies, whether it was feed or…

Glazed Harissa Spiced Pork Ribs with Roasted Oranges

Our community is often on the look out for great fund-raising ideas for our little island for different social assistance programs, the school, and maintaining & improving our community hall. The essentials are that it be interesting enough to attract at least 30% of our population, be something that we can pull off with the expertise…

Glazed Parsnips

This time of year, it’s all about root vegetables.  The more of them we eat, the better we’ll be able to handle spring when it comes.  Which is not today.  This is how Mom used to cook parsnips, glazed in a cast iron frying pan.  It is still my favourite way to eat them. Parsnips…