Pear & Ginger Bread Pudding with Bourbon Sauce

What is it that makes something a comfort food?  It needs to be something that triggers good memories in your taste buds, and doesn’t take you to strange places flavour-wise.  I think bread pudding is one of the most wonderful desserts ever devised.  It’s such a simple dish, the basic version using day old breads,…

Fruit Crisp

Here I am making more fruit dessert!  It is the time of year.  I am still amazed at the flavour that blackberries are still giving us.  No rain, lots of sun – a perfect science!Having just picked our Bartlett Pears today, and still plucking blackberries, I thought I should share the best crisp I’ve ever…