GF / Vegan One of my long-time favourite dinners is Shepherd’s Pie. When we were very young, Mom would set up the meat grinder and have us turn the handle over and over, mincing leftovers of roast beef, followed by onion and carrot. Mixed with some peas and gravy, then topped with potatoes, it was delicious, robust…
Tag: Recipes
Blueberry Buckle
One of our family’s favourite desserts, in all seasons. Simple ingredients and a simple method bring it together quickly. Excellent with or without ice cream and definitely a lovely leftover for breakfast. The first time I made this was in 1983, baking it in our tiny trailer home’s gas stove, early days on the farm,…
farmhouse cook 