Apple Pudding

We’ve picked all our apples, and have them stored in twelve large bins in the barn. Getting them in by mid-October seems to be the right time. The late ripening Jonathans’ pips have turned brown, and their flesh is beautifully tinged with pink. From the three Gala, Bramley’s Seedling & Jonathan trees we probably have…

Porridge

It may seem like a simple recipe, however, it is a reminder of how we can easily make the right choices when it comes to eating. A bowl of porridge will feed you well to make it through the morning, with a wholesome whole grain that has saved populations from starvation, and only takes a…

Green Pea Cakes with Apple & Fennel Salsa

Today, spring truly feels like it’s on our doorstep.  There are a few days in early spring, when it just feels like spring has really arrived.  Somehow in a matter of days the frogs are louder, and the birds are busier.  The horse pastures are vibrant green, while the crocii have opened up under the…

Curried Pumpkin Soup with Apple

This was one of those nights!  Hadn’t really spent any time thinking about dinner, but my husband’s on a special diet right now, and knew that I had to put something together!  Looking in my diverse pantry, I kept seeing things that would really be good, but most of them were on the “no” list. …