Pão de Queijo ~ Brazilian Cheese Bread

I can’t believe it’s been a year since I’ve posted a new recipe.  My apologies to all, but life is what it is, and this year has been busy with taking the lead on the planning for the expansion of our community hall. Although my focus was originally to make sure that the kitchen would be…

Mexican Skillet Chicken

Sometimes a recipe is born simply from a suggestion. While being told about a chicken dish that was enjoyed on a recent trip to Vegas, my mind was clicking away, trying to think about how to prepare a similar dish, having never seen the original, with the description more about how good it was, not…

Cheddar Vegetable Pie

Mom used to make a cheese noodle pie that was so incredibly good, but when looked at through today’s lenses, makes me think that perhaps it was a little too good, too much starch, and too much fat.  It was a great pie to take along to a potluck, a lunch en route, or for…

Cheese Scones

I can honestly say that I have made thousands of these scones.  They’ve been a highlight for any breakfast event that I’ve prepared.  They are so easy to prepare ahead and cook the morning that you need them.  They are delicious warm from the oven early in the day, or later on as part of…

Cream Scones

When made following the basic recipe, these make excellent shortcakes.  Using any summer berry topping, and fresh whipped cream, it’s an easy way to feed a crowd. With the cheese or bacon options, they make a great bread for serving alongside a hearty bowl of soup or a crisp winter salad.  Dress them up with…