A few years ago, I was asked to create a signature dish for a restaurant opening. It needed to be available all the time, and a go to dish for the clientele. It also needed to showcase seafood from our region. One other thing I added was that it needed to be simple enough that…
Tag: chowder
Midwest Chowder
A friend gave this recipe to me in the 1980’s. Not only did we share recipes, but also we raised and showed dogs, bred horses, raised children and genuinely clicked as friends. This soup was the school children’s favourite when our girls were young, and the recipe spread amongst the island’s families. It then moved…
farmhouse cook 